Pear Cider Punch

Pear Cider Punch

A twist on traditional sangria using white wine and fresh apples
Prep Time 10 mins
Cook Time 0 mins
Course Drinks
Servings 6 people


  • 355 ml pear cider
  • 75 cl white wine
  • 50 ml calvados
  • 2 pears cored and diced
  • 350 ml diet lemonade


  • Place the pear cider, white wine and calvados into a large jug
  • Stir gently to combine
  • Pour in the lemonade and pear cubes
  • Serve chilled with ice
Keyword apple, Sangria