Gluten and Dairy Free Strawberry and Apple Chia Pudding

Serves 2



  1. Place the strawberries, honey, lemon juice and apple in a saucepan
  2. Cook on a medium heat until the fruit is tender, about 10 minutes
  3. Remove from the heat and stir in the chia seeds
  4. Divide between two glasses and refrigerate overnight
  5. Top with the dairy free natural yoghurt and granola