Gluten and Dairy Free Peppermint Creams


serves / makes 36 peppermint creams
20 prep time
2 mins cooking time



  1. Beat together the icing sugar, dairy free spread, peppermint extract and dairy free cream
  2. Roll into a tube about 1″ in diameter
  3. Wrap in clingfilm and chill for an hour
  4. Cut the peppermint log into thin rounds
  5. Dip into the melted chocolate and then place on a sheet of baking parchment to set