Hello everyone, welcome to my latest receipt for Homemade Apple Infused Tea.

I’m trying to cut down a bit on caffeine – I’m very fond of a good coffee and a can of diet coke.  I’ve recently moved across town into a new office building but still part of the same company.  This office has a coffee machine and soya milk – this has not been good for cutting on caffeine.  I’m like a child because it is there I have to have it.

As it is freezing outside I’ve had a go at making a caffeine free hot drink as an alternative to one of my coffees. The name of this caused a bit of debate in my family, my dad was not up for calling it tea.  Tea in his mind is black tea with a splash of milk – he probably is right.  My brother-in-law for a laugh called it an apple infusion – which I actually quite liked.  I’ve used a combination of the two and called it an apple tea infusion.

You can make a litre of this and store it in the fridge.  That way you can reheat it by the cupful when you need it.  I think I’ll try making this with some different fruit flavours – I’ll let you know how I get on.

apple tea

Other Drinks Ideas

If you like this recipe for Homemade Apple Infused Tea then you might like to try one of my other drinks recipes:

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Difficulty: Beginner Prep Time 10 min Cook Time 25 min Total Time 35 mins Servings: 6 Best Season: Suitable throughout the year



  1. Core the apples and slice finely
  2. Place the apple slices, cinnamon and water in a large saucepan
  3. Bring to the boil and simmer for 20 minutes
  4. Place an apple slice in a cup and ladle in some of the tea
  5. You can sweeten with a little maple syrup if you want a sweeter tea
Keywords: tea
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