Hello everyone, welcome to my latest recipe for Gluten and Dairy Free Traditional Chicken Soup. Super easy to make and perfect for lunch in this cold winter weather. It seems to have gone from relatively mild to freezing in Scotland. The last two weekends in a row now we’ve had a snow.

I’ve been doing a bit more Christmas baking this weekend and I’ll share my recipe for Lebkuchen cookies later in the week.

traditional chicken soup

Other Light Bites Ideas

If you like this recipe for Gluten and Dairy Free Traditional Chicken Soup then you might like to try one of my other soup recipes:

More Recipes Please!

Like me, you may also cook for other members of the family that do not require special dietary requirements.  I’ve recently started another website, Fiona Cooks, that captures all of those recipes.  If you want to check it out then please click on the following link: http://fionacooks.com



Traditional Chicken Soup (Gluten Free, Dairy Free)

Difficulty: Beginner Prep Time 10 mins Cook Time 20 mins Total Time 30 mins
Best Season: Winter



  1. Add the olive oil to a large pan over a low heat

  2. Saute the onion, garlic and rosemary for 5 minutes

  3. Pour in the chicken stock and dairy free cream and simmer gently for 10 minutes

  4. Place the soup and one chicken breast into the blender

  5. Blend until smooth and pour back into the pan

  6. Heat gently, add in the other chicken breast and season to taste

  7. Divide between four bowls and serve

Keywords: gluten free lunch ideas, recipes, dairy free soup ideas, soup recipes, chicken soup recipes
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