Hello everyone, welcome to my latest recipe for Gluten and Dairy Free Peanut Choc Chip Granola.
I’ve had a really busy last couple of weeks, I’ve been away the last two weekends and whilst that is fabulous fun it means I’ve been chasing my tail a bit during the week catching up on things. This morning I’ve enjoyed just getting up and making my granola, photographing it in the natural light and posting it straight on the website.
I’m absolutely craving the light nights to come, my photos for the website always look rubbish and orange when I photograph during the week but sometimes I have no choice if I’m not about at the weekend – so roll on the light nights and better photographs.
My book about gluten and dairy free cake is also starting to take shape, I’ve picked the 50 cakes I want to develop recipes for, have split them into chapters such a Fabulously Fruity, Magical Muffins etc. So far I have finished the recipes and photographs for a flourless chocolate cake, peppermint slices, banana choc chip muffins and raspberry and white chocolate blondies. I’ll keep you posted on the progress of the book.
This recipe is back to one of my favourite breakfast treats – the humble granola, this time I’ve made a peanut chocolate chip version. I’ve served it with a little dairy free coconut yoghurt and some cherries. If you can’t have peanuts then try making this with a free nut butter and omit the peanuts.
Have a great weekend guys no matter what you are up to.
Other Breakfast Ideas
If you like this recipe for Gluten and Dairy Free Peanut Choc Chip Granola then you might like to try one of my other breakfast recipes:
- Try out a smoothie bowl with my Chocolate Cashew Smoothie Bowl (Gluten & Dairy Free)
- Go low carb with my recipe for Mexican Sweet Potato Toasts (Gluten & Dairy Free)
- Start the day with pancakes Vegan Banana Pancakes (Gluten & Dairy Free)
- Try a firm favourite with Gluten and Dairy Free Poached Eggs with Chilli Lime Avocado
More Recipes Please!
Like me, you also cook for other members of the family that do not require special dietary requirements. I’ve recently started another website, Fiona Cooks, that captures all of those recipes. If you want to check it out then please click on the following link: http://fionacooks.com
Peanut Choc Chip Granola (Gluten Free, Dairy Free)
Preheat the oven to 150 oC
Place the honey and coconut oil in a small saucepan
Heat gently until melted
Stir in the peanut butter and cook until smooth and well combined
In a large bowl place the oats and peanuts and mix together
Stir in the melted ingredients from the saucepan and mix until all the oats are well covered
Spread out on two lined baking sheets
Bake in the oven for 30 minutes stirring every 10 minutes
Remove from the oven and allow to cool
Stir in the chocolate chips