Name: Peanut Butter Choc Chip Cookie Sandwiches (Gluten Free, Dairy Free)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 9
Ingredients: 65 grams caster sugar; 65 grams brown sugar; 65 grams peanut butter; 30 milliliters dairy free milk; 30 milliliters vegetable or olive oil1 teaspoon vanilla extract; 1 egg; 150 grams gluten free plain flour; 1 teaspoon xanthan gum; 1 teaspoon baking powder; of salt; 60 grams dairy free dark chocolate chips; 1 dairy free chocolate spread; 1 peanut butter

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Peanut Butter Choc Chip Cookie Sandwiches (Gluten Free, Dairy Free)

Author: Fiona Kennedy Cooking Method: Baking Cuisine: American Courses: Cookies Recipe Keys: Dairy Free Gluten Free Mixing

Difficulty: Beginner Prep Time 15 mins Cook Time 15 mins Total Time 30 mins

Servings: 9

Best Season: Suitable throughout the year

Instructions

Preheat the oven to 180 oC
Beat together the caster sugar, brown sugar, peanut butter, milk, oil, vanilla extract and egg
Stir in the flour, xanthan gum, baking powder, salt and chocolate chips
Line 2 baking sheets with parchment paper
Place teaspoons of the mixture on the baking sheets, allowing room for the cookies to spread
Bake for 15 minutes
Allow to cool completely
Sandwich the cookies together with either peanut butter, chocolate spread or both!

Peanut Butter Choc Chip Cookie Sandwiches (Gluten Free, Dairy Free)

Peanut Butter Choc Chip Cookie Sandwiches (Gluten Free, Dairy Free)

Ingredients

For the cookies:

For the filling:

Instructions

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