Hello everyone, welcome to my latest recipe for Gluten and Dairy Free Spanish Hot Chocolate.
If you have ever been to Spain before you will no that they are famous for their amazing hot chocolate. It is world’s apart from the drink we are used to here.
The chocolate drink is much richer and thicker than what we are used to and you only need a small cup. It is also perfect for dipping delicious things like churros into (I have a recipe for gluten free churros on my site if you want to make them).
I’ve been wanting to make a dairy free version of this a while now so I can enjoy it when I’m here in Scotland. Luckily Spain is great for eating out with food allergies and the last time I visited I was able to enjoy a dairy free version of their famous hot chocolate.
If you don’t use all this chocolate at once it can be stored in the fridge and reheated the next day.
Other Drinks Ideas
If you like this recipe for Gluten and Dairy Free Spanish Hot Chocolate then you might like to try one of my other drinks recipes:
- Treat yourself with my Gluten and Dairy Free Peppermint White Hot Chocolate
- Go traditional with my Mimosas
- Try out this vibrant Gluten and Dairy Free Strawberry Watermelon Smoothie
- Have fun with my Gluten and Dairy Free Raspberry Float
More Recipes Please!
Like me, you also cook for other members of the family that do not require special dietary requirements. I’ve recently started another website, Fiona Cooks, that captures all of those recipes. If you want to check it out then please click on the following link: http://fionacooks.com
Spanish Hot Chocolate (Gluten & Dairy Free)
Place the milk and cornstarch into a saucepan
Whisk until the cornstarch has dissolved
Heat the milk until just before boiling
Turn down the heat to low and stir in the chocolate and sugar
Stir continuously until the chocolate thickens
Pour into four little espresso cups and enjoy