Name: Fresh Summer Pasta Salad (Gluten Free, Dairy Free)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 120 g gluten free pasta; 60 ml passata; 1 tbsp lemon juice; 1 tsp garlic puree; salt and pepper for seasoning; 1/4 cucumber; 1/2 red pepper; 2 tablespoons cherry tomatoes; fresh parsley

Fresh Summer Pasta Salad (Gluten Free, Dairy Free)

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Fresh Summer Pasta Salad (Gluten Free, Dairy Free)

Author: Fiona Kennedy Cooking Method: Stove Top Cuisine: Italian Courses: Dinner Recipe Keys: Dairy Free Gluten Free Quick Meals

Difficulty: Beginner Prep Time 10 mins Cook Time 15 mins Total Time 25 mins

Servings: 2

Best Season: Summer

Ingredients

120 g gluten free pasta
60 ml passata
1 tbsp lemon juice
1 tsp garlic puree
salt and pepper for seasoning
¹⁄₄ cucumber (chopped)
¹⁄₂ red pepper (chopped)
2 tablespoons cherry tomatoes (chopped)
fresh parsley

Instructions

Cook the pasta per the instructions on the packet
Allow to cool
Stir in the pasta, lemon juice and garlic
Season with salt and pepper
Stir in the cucumber, red pepper, cherry tomatoes and parsley
Divide between two tubs and enjoy at lunchtime

Keywords: gluten free pasta recipes

File under Pasta

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Fresh Summer Pasta Salad (Gluten Free, Dairy Free)

Ingredients

Instructions

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