Sun-Dried Tomato Alfredo Pasta (Gluten Free, Dairy Free)
Servings:
2
Best Season:
Suitable throughout the year
Instructions
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Bring a large pan of water to the boil and cook the pasta over the instructions on the packet
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Add the dairy free spread, garlic and onion to a shallow pan over a medium heat
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Saute for 5 minutes
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Add the cream and cook until slightly thickened, about 5 minutes
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Season with salt and pepper
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Mix in the basil, dairy free cheese and sundried tomatoes
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Season with salt and pepper
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Stir the sauce through the pasta and serve immediately
Keywords:
gluten free dinner ideas