Name: Mediterranean Prawn Rice (Gluten Free, Dairy Free)
Yield: 2
Ingredients: 250 grams cooked rice; 1 onion; 2 garlic cloves; sprinkle of chilli flakes; 200 grams prawns; 50 grams diced chorizo; 200 grams chopped tomatoes; handful of fresh basil; salt and pepper for seasoning

Mediterranean Prawn Rice (Gluten Free, Dairy Free)

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Mediterranean Prawn Rice (Gluten Free, Dairy Free)

Author: Fiona Kennedy Cooking Method: Stove Top Cuisine: Italian Courses: Dinner Recipe Keys: Dairy Free Gluten Free Quick Meals

Servings: 2

Ingredients

Servings

250 g cooked rice
1 onion
2 garlic cloves (minced)
sprinkle of chilli flakes
200 g prawns (shells removed)
50 g diced chorizo
200 g chopped tomatoes
handful of fresh basil
salt and pepper for seasoning

Instructions

Heat a drizzle of olive oil in a large saucepan over a medium heat
Add in the garlic, onion and chilli flakes, saute for a couple of minutes
Add in the chorizo and prawns and cook for about 3 minutes
Stir in the cooked rice, chopped tomatoes, basil and season with salt and pepper
Cook for about 5 minutes

File under prawns

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Mediterranean Prawn Rice (Gluten Free, Dairy Free)

Ingredients

Instructions

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