Name: Cajun Chicken (Gluten Free, Dairy Free)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 2 chicken breasts; 1 tsp oregano; 2 tsp paprika; 1 tsp mild chilli powder; 1 tsp garlic clove; 1 tsp onion powder; 1/2 tsp ground cumin; salt and pepper for seasoning

Cajun Chicken (Gluten Free, Dairy Free)

Print Recipe

Cajun Chicken (Gluten Free, Dairy Free)

Author: Fiona Kennedy Cooking Method: Stove Top Cuisine: American Courses: Dinner Recipe Keys: Dairy Free Gluten Free

Difficulty: Beginner Prep Time 10 mins Cook Time 15 mins Total Time 25 mins

Servings: 2

Best Season: Suitable throughout the year

Ingredients

2 chicken breasts (cut into strips)
1 tsp oregano
2 tsp paprika
1 tsp mild chilli powder
1 tsp garlic clove (minced)
1 tsp onion powder
¹⁄₂ tsp ground cumin
salt and pepper for seasoning

Instructions

Place the chicken strips and all the herbs/spices in a large bowl and stir until well coated
Leave to marinade in the fridge for a couple of hours
Heat a drizzle of olive oil in a shallow or medium heat
Cook the chicken until the juices run clear, about 15 minutes
Serve with chips and coleslaw

Keywords: gluten free dinner ideas, gluten free recipes, dairy free recipes, dinner recipes, dinner ideas

File under Chicken

Recipe Card powered by

Cajun Chicken (Gluten Free, Dairy Free)

Ingredients

Instructions

Log In