Difficulty: Beginner Prep Time 10 min Total Time 10 mins Servings: 1

Ingredients

Instructions

  1. Peel the banana and split in half lengthways

  2. Fill with the chocolate and vanilla ice cream

  3. Top with the cherries, raspberries and marshmallows

  4. Piped on the coconut whipped cream and then drizzle on the chocolate sauce

Keywords: gluten free dessert recipes, dairy free dessert recipes, banana split recipe
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