Hello everyone, welcome to my latest post for Mulled Apple Cider.

I’ve been working on a few new drinks recipe for the winter season – I’ve got a homemade mocha recipe coming soon and also how to make a  Christmas cranberry cider and mulled wine.

To ‘mull’ something means to cook it with citrus and spices.   Some people like to add some brown sugar to their cider when cooking but I find cider is sweet enough.  This would be a fun drink to make on bonfire night – it is really easy and only requires a few ingredients.

mulled apple cider

Other Drinks Ideas

If you like this recipe for Gluten Free and Dairy Free Mulled Apple Cider then you might like to try one of my other drinks recipes:

More Recipes Please!

Like me, you also cook for other members of the family that do not require special dietary requirements.  I’ve recently started another website, Fiona Cooks, that captures all of those recipes.  If you want to check it out then please click on the following link: http://fionacooks.com

Difficulty: Beginner Prep Time 10 mins Cook Time 15 mins Total Time 25 mins
Servings: 4
Best Season: Fall


Perfect for Bonfire Night - try out this simple recipe for Mulled Apple Cider



  1. Place the cider, cinnamon sticks, cloves and orange peel in a saucepan
  2. Bring to the boil and simmer for 20 minutes
  3. Remove the cinnamon sticks, cloves and orange peel
  4. Serve in mugs
Keywords: gluten free, dairy free, mulled, apple, cider, drink, recipe
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