Cajun Cream Prawn Spaghetti (Gluten Free, Dairy Free)
Servings:
4
Best Season:
Suitable throughout the year
Instructions
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Bring a large pan of salted water to the boil and cook the spaghetti per the instructions on the packet
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In a large pan place the olive oil and garlic on a medium heat
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Add in the onion, prawns and cajun seasoning
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Saute for 5 minutes
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Add in the passata, cream, mixed herbs and season with salt and pepper
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Bring to the boil and simmer for 5 minutes
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Stir through the spaghetti and serve
Keywords:
gluten free pasta recipes