Name: Steak Quesadilla (Gluten Free, Dairy Free)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 2 gluten free tortilla wraps; 200 grams steak strips; 1 teaspoon oregano; 1/2 teaspoon cayenne pepper; 1/2 teaspoon cinnamon; 1 teaspoon sugar; 1 teaspoon lime juice; 1 onion; 1 pepper; 2 tablespoons dairy free cheese

Print Recipe

Steak Quesadilla (Gluten Free, Dairy Free)

Author: Fiona Kennedy Cooking Method: Stove Top Cuisine: Mexican Courses: Light Bites Recipe Keys: Dairy Free Gluten Free

Difficulty: Beginner Prep Time 10 mins Cook Time 15 mins Total Time 25 mins

Servings: 2

Best Season: Suitable throughout the year

Instructions

Heat a little olive oil in a shallow pan
Add in the beef, peppers and onion and the oregano, cayenne pepper, sugar, cinnamon and lime juice
Cook on a high heat for 5-7 minutes
Place a shallow clean pan over a medium heat
Fill half of each each tortilla wrap with the beef mixture and cheese
Fold in half and cook on each side for a couple of minutes until golden brown
Serve with salsa and guacamole

Keywords: gluten free lunch ideas, gluten free quesadilla recipe, dairy free quesadilla recipe

Steak Quesadilla (Gluten Free, Dairy Free)

Ingredients

Instructions

Log In