Raisin Oatmeal Cookies (Gluten Free, Dairy Free)
Ingredients
Instructions
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Preheat the oven to 180 oC
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Beat together the dairy free spread and caster sugar until light and creamy
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Beat in the egg
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Stir in the flour, cinnamon, oats and raisins
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Line two baking sheets with parchment paper
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Place teaspoons of the mix onto the baking sheet and flatten into thick cookies
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Bake for 10 minutes
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Allow to cool for a couple of minutes before removing from the cookie sheet