Hello everyone, welcome to my latest recipe for Gluten Free and Dairy Free Strawberry and Apple Chia Pudding.
I’ve shared few chia pudding recipes with you before that I’ve made with a combination of dairy free milk and natural yoghurt. This time I’ve tried something a bit different and soaked the chia seeds in the natural juices from gently stewed strawberries and apples. Once I refrigerated overnight and topped with some dairy free yoghurt and a sprinkle of homemade gluten free granola I had a perfect summer breakfast.
Fingers crossed this warm weather continues and we are finally on the way to summer. If not at least I’ve managed to have one barbecue this year.
Other Breakfast Ideas
If you like this recipe for Gluten Free and Dairy Free Strawberry and Apple Chia Pudding then you might like to try one of my other breakfast recipes:
- Try out a smoothie bowl with my Chocolate Cashew Smoothie Bowl (Gluten Free & Dairy Free)
- Go low carb with my recipe for Mexican Sweet Potato Toasts (Gluten Free & Dairy Free)
- Start the day with pancakes Vegan Banana Pancakes (Gluten Free & Dairy Free)
- Try a firm favourite with Gluten Free and Dairy Free Poached Eggs with Chilli Lime Avocado
More Recipes Please!
Like me, you also cook for other members of the family that do not require special dietary requirements. I’ve recently started another website, Fiona Cooks, that captures all of those recipes. If you want to check it out then please click on the following link: http://fionacooks.com
Enjoy!
Fx
Strawberry and Apple Chia Pudding (Gluten Free, Dairy Free)
Ingredients
Instructions
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Place the strawberries, honey, lemon juice and apple in a saucepan
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Cook on a medium heat until the fruit is tender, about 10 minutes
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Remove from the heat and stir in the chia seeds
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Divide between two glasses and refrigerate overnight
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Top with the dairy free natural yoghurt and granola
