Hello everyone, today’s recipe is for Gluten and Dairy Free Homemade Almond Milk.

I’ve been experimenting with recipes for gluten and dairy free basics, so far I’ve made almond milk and ricotta cheese. I always assumed it would be a hassle and expensive to make your own almond milk but I quickly found out this wasn’t the case. Apart from leaving the nuts to soak overnight I only spent about 5 minutes making the almond milk. It also turned out cheaper than actually buying it, I got my 100g of almonds for 90p and made just over a litre of milk – the last litre of almond milk I bought cost me £1.65. I also found it quick exciting making a latte with almond milk I had made – but maybe thats just me!

Other Drinks Ideas

If you like this recipe for Gluten and Dairy Free Homemade Almond Milk then you might like to try one of my other drinks recipes:

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Difficulty: Beginner Prep Time 10 min Rest Time 24 hour Total Time 24 hrs 10 mins Servings: 5 Best Season: Suitable throughout the year



  1. Place the almonds in a bowl and fill with water until the nuts are covered

  2. Leave to soak overnight

  3. Drain away the water

  4. Place the almonds and 940ml of water in a blender

  5. Blitz until smooth

  6. Pour the milk through a cheesecloth

  7. Refrigerate your almond milk and then enjoy

Keywords: almond milk
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