Hello everyone, welcome to my latest recipe for Gluten and Dairy Free Peanut Butter & Jelly Waffle Sandwiches.
I’m back going through a phrase of using my waffle iron again – it happens every few months or so! This time I’ve been making these lovely little peanut butter and jelly waffles sandwiches – they are perfect to enjoy any time of the day.
If you don’t have a waffle iron you can use this recipe to make pancakes and top them with the peanut butter and jelly.
Other Breakfast Ideas
If you like this recipe for Gluten and Dairy Free Peanut Butter & Jelly Waffle Sandwiches then you might like to try one of my other breakfast recipes:
- Try out a smoothie bowl with my Chocolate Cashew Smoothie Bowl (Gluten & Dairy Free)
- Go low carb with my recipe for Mexican Sweet Potato Toasts (Gluten & Dairy Free)
- Start the day with pancakes Vegan Banana Pancakes (Gluten & Dairy Free)
- Try a firm favourite with Gluten and Dairy Free Poached Eggs with Chilli Lime Avocado
More Recipes Please!
Like me, you also cook for other members of the family that do not require special dietary requirements. I’ve recently started another website, Fiona Cooks, that captures all of those recipes. If you want to check it out then please click on the following link: http://fionacooks.com
Enjoy!
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Peanut Butter & Jelly Waffle Sandwiches (Gluten Free, Dairy Free)
Ingredients
Instructions
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Beat together the egg, dairy free spread and milk
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Whisk in the flour and caster sugar
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Pour batter into a pre heated waffle iron and cook for 5 minutes or until golden brown
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Sandwich the waffles together using the peanut butter and strawberry jam
