Hello everyone, welcome to my latest recipe for Gluten Free and Dairy Free Almond Butter Bites.

These are so simple to make I actually feel a bit cheeky calling this a recipe as it only has two ingredients.  They are a quick little snack to prepare on a Sunday night and do me for snacks for the rest of the week.

You can make these with any type of nut butter, it doesn’t have to be almond butter, peanut and cashew would work fine as well.  If you can’t have nuts you could try one of the nut free alternatives like Wow Butter or maybe a seed based butter.

almond butter bites

Other Bits & Pieces Ideas

If you like this recipe for Gluten Free and Dairy Free Almond Butter Bites then you might like to try one of my other bits & pieces recipes:

More Recipes Please!

Like me, you also cook for other members of the family that do not require special dietary requirements.  I’ve recently started another website, Fiona Cooks, that captures all of those recipes.  If you want to check it out then please click on the following link: http://fionacooks.com

Enjoy!

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Difficulty: Beginner Prep Time 10 mins Cook Time 2 mins Rest Time 20 mins Total Time 32 mins
Servings: 8
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Place 8 cupcake cases on a plate
  2. Put a small amount of the melted chocolate in the bottom of each paper case
  3. In the centre drop a teaspoon of almond butter
  4. Cover the top with a layer of chocolate
  5. Place in the freezer for 20 minutes or until set
  6. Remove the paper cases and enjoy
Keywords: vegan snack, gluten free recipe ideas
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