Chocolate Chip Cookies (Gluten Free, Dairy Free)
Servings:
18
Best Season:
Suitable throughout the year
Instructions
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Preheat the oven to 180 oC and line two baking sheets with parchment paper
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Cream the dairy free spread, caster sugar and brown sugar until light and fluffy
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Mix in the egg
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Add the flour and xanthan gum and stir until well combined
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Stir through the chocolate chips
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Place teaspoons of mixture on the baking sheets, leaving room for the cookies to spread
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Bake in the centre of the oven for 15 minutes
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Allow to cool before serving
Keywords:
gluten free baking ideas, gluten free chocolate chip cookies