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Cranberry & Rosemary Cheese Dip (Gluten Free, Dairy Free)

Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 10 min Total Time: 10 mins
Best Season Suitable throughout the year
Ingredients
  • 200 grams dairy free cream cheese
  • 1 garlic clove (minced)
  • 1 tablespoon dried cranberries
  • 1 fresh rosemary
  • salt and pepper (for seasoning)
  • Gluten free crackers, pretzels and apples (for serving)
Instructions
  1. Mix together the dairy free cream cheese, garlic clove, diced cranberries, rosemary and seasoning

  2. Serve with gluten free crackers, gluten free pretzels and apple slices

Keywords: cheese, cranberry, dip, rosemary