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Egg, Spinach and Salsa Wrap (Gluten Free, Dairy Free)

Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 2
Ingredients
  • 2 large handfuls of spinach
  • 2 eggs
  • 2 tbsp tomato salsa
  • 2 gluten free tortilla wraps
  • salt and pepper for seasoning
Instructions
  1. 1
    Cook the tortilla wraps in a large shallow pan for 1 minute on each side
  2. 2
    Saute the spinach for 1 minute then place on the tortilla wrap
  3. 3
    Fry the eggs until the yolk is almost set
  4. 4
    Place on top of the spinach
  5. 5
    Top with a little salsa
Keywords: gluten free, gluten free tortilla, dairy free, egg, Spinach, salsa, wrap, tortilla, breakfast, recipe
Read it online: https://freefromfavourites.com/recipe/gluten-free-dairy-free-egg-spinach-salsa-breakfast-tortillas-breakfast-recipe/