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Slow Cooked Honey Chilli Chicken (Gluten Free, Dairy Free)

honey chilli chicken
Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 15 mins Rest Time: 6 hrs Total Time: 6 hrs 15 mins
Servings 4
Ingredients
  • 500 g chicken
  • 200 ml chicken stock
  • 3 tbsp honey
  • 3 tbsp apple cider vinegar
  • 2 tbsp tamari
  • 2 tsp sriracha
  • 1 tsp ground ginger
  • 2 clove garlic (minced)
  • 1 tbsp cornflour
  • salt and pepper (for seasoning)
Instructions
  1. Place all of the ingredients, except the cornflour, into your slow cooker

  2. Cook on high for 3 hours

  3. Mix the cornflour with two tablespoons of water and pour into the slow cooker 

  4. Cook for another hour or until the sauce has thickened

  5. Remove the chicken, shred and return to the sauce

  6. You can serve your chicken with rice, gluten free noodles or in a gluten free wrap.

Keywords: gluten free, dairy free, slow, cooked, honey, chilli, chicken, dinner, recipe