Raspberry & Melon Frozen Yoghurt (Gluten Free, Dairy Free)
I've had a pretty busy (but fun) time over the last few days and I'm a bit behind with my uploading of recipes. Better late than never, tonight's recipe is for gluten and dairy free raspberry and melon frozen yoghurt.
Other Breakfast Ideas
If you like this recipe for Gluten Free and Dairy Free Raspberry & Melon Frozen Yoghurt then you might like to try one of my other breakfast recipes:
- Try out a smoothie bowl with my Gluten Free and Dairy Free Chocolate Cashew Smoothie Bowl
- Go low carb with my recipe for Gluten Free and Dairy Free Mexican Sweet Potato Toasts
- Start the day with pancakes Gluten Free Vegan Banana Pancakes
- Try a firm favourite with Gluten Free and Dairy Free Poached Eggs with Chilli Lime Avocado
More Recipes Please!
Like me, you also cook for other members of the family that do not require special dietary requirements. I’ve recently started another website, Fiona Cooks, that captures all of those recipes. If you want to check it out then please click on the following link: http://fionacooks.com
Enjoy!
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Ingredients
- 400 ml dairy free natural yoghurt
- 300 g raspberries
- 1 medium sized honeydew melon (cut into chunks)
- 1 tsp honey or maple syrup
Instructions
- 1 Place the natural yoghurt, raspberries, melon and honey into a blender and blitz until smooth
- 2
Pour into an ice cream maker and churn for 20 minutes, alternatively place in the freezer for a few hours- 3
Place scoops of the frozen yoghurt into a bowl and top with fresh raspberries, melon and gluten free granolagluten free, dairy free, dairy free yoghurt, raspberry, melon, frozen, yoghurt, breakfast, recipe - 2