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Baked Omelette (Gluten Free, Dairy Free)

Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Cooking Method:
Cuisine:
Courses:
Servings: 6
Ingredients
  • 9 eggs
  • 3 smoked bacon slices
  • 2 tbsps handful of spinach (chopped)
  • 3 tbsp onion (diced)
  • 3 tbsp tomato (chopped)
  • 3 tbsp pepper (chopped)
  • 3 tbsp dairy free cheese
  • pinch of chilli flakes
Instructions
  1. 1

    Preheat the oven to 180 oC

  2. 2

    Add a drizzle of olive oil to shallow pan over a medium heat

  3. 3

    Saute the bacon, onion, garlic, onion and peppers for 5 minutes

  4. 4

    Whisk the eggs in a large bowl

  5. 5

    Stir in the bacon mixture, spinach, tomatoes, cheese and seasoning

  6. 6

    Grease a casserole dish

  7. 7

    Pour in the gg mixture

  8. 8

    Bake for 30 minutes

  9. 9

    Allow to cool slightly before slicing and serving

Keywords: gluten free, dairy free, dairy free cheese, baked, omelette, breakfast, recipe
Read it online: https://freefromfavourites.com/recipe/gluten-free-dairy-free-omelette-baked-breakfast-recipe/