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Apple Pie Breakfast Parfaits (Gluten Free, Dairy Free)

Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 5 mins Cook Time: 10 mins Total Time: 15 mins
Servings 2
Best Season Fall
Description
Little breakfast pots layered with cinnamon apples, coconut yoghurt and granola
Ingredients
  • 2 apples (peeled, cored and diced)
  • 1/2 lemon (juiced)
  • 1 tsp cinnamon or mixed spice
  • 1 tbsp water
  • 8 tbsp dairy free coconut yoghurt
  • 8 tbsp gluten free granola
Instructions
  1. Place the diced apples, lemon juice, cinnamon/mixed spice and water in a small saucepan over a medium heat
  2. Cook until the apples are soft
  3. Set aside to cool
  4. Layer up the coconut yoghurt, apples and granola
Keywords: gluten free, gluten free granola, dairy free, dairy free yoghurt, apple, pie, breakfast, parfaits, breakfast, recipe