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Serrano Ham & Spinach Pasta (Gluten Free, Dairy Free)

serrano ham pasta
Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 10 10 mins Cook Time: 15 15 mins Total Time: 25 mins
Servings 2
Best Season Suitable throughout the year
Ingredients
  • 200 grams gluten free pasta
  • 2 garlic cloves (minced)
  • of chilli flakes
  • 1 red onion (sliced)
  • 2 tablespoons sun-dried tomatoes
  • 4 grams slices of serrano ham (torn)
  • 2 large handfuls of spinach
  • 200 milliliters dairy free cream
  • handful of dairy free cheese
  • 1 teaspoon basil
  • salt and pepper for seasoning
Instructions
  1. Cook the gluten free pasta per the instructions on the packet
  2. Heat a drizzle of olive oil in a large shallow pan
  3. Stir in the garlic cloves, chilli flakes, redonion and cherry tomatoes
  4. Sauté for 5 minutes
  5. Add in the spinach and serrano ham
  6. Pour in the cream and simmer for a couple of minutes
  7. Season with salt and pepper
  8. Stir in the grated cheese and basil
  9. Cook for another minute
  10. Stir in the cooked pasta and serve immediately
Keywords: gluten free pasta recipes