Free From Favourites
Include in Print View:
Title
Recipe Content
Info
Description
Images
Ingredients
Instructions
Nutrition
Notes
Social Share
Author Bio
Thank You Note
Print
Increase Text
Decrease Text
Mediterranean Prawn Rice (Gluten Free, Dairy Free)
Cooking Method:
Stove Top
Cuisine:
Italian
Courses:
Dinner
Servings:
2
Ingredients
250
g
cooked rice
1
onion
2
garlic cloves
(minced)
sprinkle of chilli flakes
200
g
prawns
(shells removed)
50
g
diced chorizo
200
g
chopped tomatoes
handful of fresh basil
salt and pepper for seasoning
Instructions
1
Heat a drizzle of olive oil in a large saucepan over a medium heat
2
Add in the garlic, onion and chilli flakes, saute for a couple of minutes
3
Add in the chorizo and prawns and cook for about 3 minutes
4
Stir in the cooked rice, chopped tomatoes, basil and season with salt and pepper
5
Cook for about 5 minutes