- 250 grams rice (boiled per instructions on packet)
- 500 grams chicken breast (diced)
- 1 onion (diced)
- 2 garlic clove (minced)
- 1 teaspoon ground ginger
- 1 teaspoon ground lemon grass
- 2-3 tablespoons Green Thai curry paste
- 400 milliliters coconut milk
- 2 tablespoons lemon juice
- salt and pepper for seasoning
Keywords:
gluten free dinner recipes, dairy free dinner ideas, recipes, dinner ideas