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Banana & Raspberry Breakfast Pudding (Gluten Free, Dairy Free)

Welcome to my latest recipe for gluten free and dairy free Banana & Raspberry Breakfast Pudding, A simple but pretty little breakfast recipe that is perfect for the summer.  Really easy to make with frozen banana and raspberries topped with your favourite gluten free granola.

banana raspberry breakfast pudding

Other Breakfast Ideas

If you like this recipe for Gluten Free and Dairy Free Banana & Raspberry Breakfast Pudding then you might like to try one of my other breakfast recipes:

More Recipes Please!

Like me, you also cook for other members of the family that do not require special dietary requirements.  I’ve recently started another website, Fiona Cooks, that captures all of those recipes.  If you want to check it out then please click on the following link: http://fionacooks.com

Enjoy!

Fx

Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 5 min Total Time: 5 mins
Servings 1
Best Season Summer
Ingredients
  • 100 grams frozen raspberries
  • 1 frozen banana
  • 100 milliliters dairy free milk
  • 1 tablespoon gluten free granola
  • 1 tablespoon blueberries
  • 1 teaspoon desiccated coconut
Instructions
  1. Place the raspberries, banana and dairy free milk in the blender
  2. Blitz until smooth
  3. Pour into a bowl
  4. Top with gluten free granola, blueberries and granola
Keywords: gluten free, gluten free granola, dairy free, dairy free milk, banana, raspberry, breakfast, pudding, breakfast, recipe