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Toaster Crumpets (Gluten Free, Dairy Free)

toast crumpets
Cooking Method
Cuisine
Courses
Difficulty Intermediate
Time
Prep Time: 10 mins Cook Time: 10 mins Rest Time: 20 mins Total Time: 40 mins
Servings 8
Best Season Suitable throughout the year
Ingredients
  • 225 g gluten free bread flour
  • 1 tsp dried active yeast
  • 150 ml water
  • 150 ml dairy free milk
  • 1/2 tsp caster sugar
  • 1/2 tsp salt
Instructions
  1. Warm the dairy free milk and water in the microwave for 30 seconds
  2. Beat together all the ingredients until smooth
  3. Leave to rise for 20 minutes
  4. Heat a drizzle of oil in a frying pan over a medium heat
  5. Add one tablespoon of mixture to the pan and smooth into a circle about 3cm thick
  6. Cook until bubbles have formed and burst, about 5 minutes
  7. Turn the crumpets over and cook for another 2 minutes
  8. Serve with hot with some dairy free spread
Keywords: gluten free bread