Hello everyone, welcome to my latest recipe for Gluten and Dairy Free Iced Ginger Bread Loaf. I made this delicious gingerbread loaf for my Dad a couple of weeks ago. He came to give me a lift to the pre-operation clinic and I decided to make him a cake as a thank you. The gingerbread is perhaps a bit of a wintery feel but the weather has been cold and wet here for what seems like ages.
I seem to have reverted back to winter recipes quite a lot recently. Last night I made a delicious rhubarb and apple crumble. It is a really old recipe but I’ve the opportunity to rephotograph it. When I get round to it I’ll update the recipe and share it with you all.
Other Baking Ideas
If you like this recipe for Gluten and Dairy Free Iced Ginger Bread Loaf then you might like to try one of my other baking recipes:
More Recipes Please!
Like me, you also cook for other members of the family that do not require special dietary requirements. I’ve recently started another website, Fiona Cooks, that captures all of those recipes. If you want to check it out then please click on the following link: http://fionacooks.com
Enjoy!
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Pour into the loaf tin