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Garlic and Parsley Steak (Gluten Free, Dairy Free)

garlic parsley steak
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Ingredients
  • 2 lean steaks
  • 2 cloves minced garlic
  • 2 tbsp olive oil
  • handful of fresh parsley
  • salt and pepper for seasoning
Instructions
  1. 1
    Season both sides of the steaks with salt and pepper
  2. 2
    In a small bowl mix together the minced garlic, parsley and olive oil
  3. 3
    Pour over the steaks, if you have time allow to marinade for a couple of hours
  4. 4
    Heat up a grill or frying pan on a medium heat
  5. 5
    Add the steaks and cook for about 3 minutes on each side (for medium)
  6. 6
    Remove from the heat and allow to sit for about 5-7 minutes before serving
  7. 7
    Serve with a selection of chargrilled vegetables and roast potatoes
Read it online: https://freefromfavourites.com/recipe/garlic-and-parsley-steak-gluten-free-dairy-free/