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Apple Fritters (Gluten Free, Dairy Free)

apple fritters
Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins
Servings 8
Best Season Fall
Ingredients
  • 1 apple (peeled, cored and cut into small cubes)
  • 2 teaspoons cinnamon
  • 120 grams gluten free plain flour
  • 40 grams caster sugar
  • 1 teaspoon baking powder
  • 90 milliliters dairy free milk
  • 1 egg
  • 25 grams dairy free spread (melted)
Instructions
  1. Toss the apple cubes in one teaspoon of ground cinnamon and set aside
  2. Whisk together the flour, caster sugar, baking  powder, remaining teaspoon of cinnamon, egg, milk and melted dairy free spread
  3. Stir through the cinnamon apples
  4. Heat a 1-2 inches of oil in a saucepan over a medium heat
  5. Drop in a little batter, if it sizzles and then rises to the top the oil is at temperature
  6. Drop heaped tablespoons of the batter into the oil a couple at a time
  7. Cook for 2 minutes then flip the fritters and cook for another 2 minutes
  8. Remove from the pan with a slotted spoon and dust with icing sugar
Keywords: gluten free baking ideas
Read it online: https://freefromfavourites.com/recipe/apple-fritters-gluten-free-dairy-free/