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Spring Onion Noodle Meal Prep Box (Gluten Free, Dairy Free)

meal prep noodle box
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 2
Best Season: Suitable throughout the year
Ingredients
  • 150 g rice noodles (cooked according to packet)
  • 2 tbsp lime juice
  • 2 tbsp tamari
  • 1 tbsp peanut butter
  • 2 tbsp water
  • 1 garlic clove (minced)
  • 1/2 tsp ground ginger
  • 1/4 tsp chilli flakes
  • salt and pepper for seasoning
  • 1/2 red pepper (sliced)
  • 1/2 small red onion (sliced)
  • 2 spring onions (sliced)
  • 1 tbsp chopped peanuts
  • large handful of salad
  • 1 tablespoon gluten and dairy free salad dressing
  • 2 tbsp water melon cubes
  • 2 tbsp raspberries
Instructions
  1. 1
    Whisk together the lime juice, tamari, peanut butter, water, garlic, ginger and chilli flakes
  2. 2
    Season to taste
  3. 3
    Heat a drizzle of oil in a shallow pan over a medium heat
  4. 4
    Add the onion and pepper and sauté for 5 minutes
  5. 5
    Stir in the cooked rice noodles and dressing
  6. 6
    Cook for 2 minutes then set aside to cool
  7. 7
    Divide the noodles between your two tubs and top with the spring onion and peanuts
  8. 8
    Fill the rest of the tub with the salad, salad dressing and your fruit
Keywords: gluten free lunch ideas, gluten free noodle recipes, meal prep boxes
Read it online: https://freefromfavourites.com/recipe/spring-onion-noodle-meal-prep-box-gluten-free-dairy-free/