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Orange Marmalade Loaf (Gluten Free, Dairy Free)

orange marmalade loaf
Cook Time 15 mins
Rest Time 45 mins
Total Time 1 hr
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Best Season: Fall
Ingredients
  • 150 g dairy free spread
  • 150 g caster sugar
  • 2 eggs
  • 75 g orange marmalade
  • 2 tbsp orange juice
  • zest of one orange
  • 150 g gluten free self-raising flour
  • 1 tsp xanthan gum
  • 100 g ground almonds or ground rice
  • 1 tsp baking powder
  • 4 thin slices of orange with peel on
Instructions
  1. 1
    Preheat the oven to 180 oC
  2. 2
    Grease and line a loaf tin
  3. 3
    Beat together the dairy free spread and caster sugar
  4. 4
    Beat in the eggs, marmalade, orange juice and orange zest
  5. 5
    Stir in the flour, xanthan gum, ground almonds and baking powder
  6. 6
    Pour into the loaf tin and top with the orange slices
  7. 7
    Bake for 45 minutes
  8. 8
    Remove from the oven and allow to cool before slicing
Keywords: gluten free baking, dairy free baking, gluten free cake, gluten and dairy free baking recipes, gluten free cake ideas
Read it online: https://freefromfavourites.com/recipe/orange-marmalade-loaf-gluten-free-dairy-free/