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Apple & Pomegranate Porridge (Gluten Free, Dairy Free)

Apple & Pomegranate Porridge

Hello everyone, welcome to my latest recipe for Gluten and Dairy Free Apple & Pomegranate Porridge.

I woke up the other day and had a craving for porridge.  I realised it had been ages since I actually made it for breakfast.  This time I used almond milk and added in some grated apple, a sprinkle of ground cinnamon and topped with some pomegranate seeds.  A perfect start to the day.

Apple & Pomegranate Porridge

Other Breakfast Ideas

If you like this recipe for Gluten and Dairy Free Apple & Pomegranate Porridge then you might like to try one of my other breakfast recipes:

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Like me, you also cook for other members of the family that do not require special dietary requirements.  I’ve recently started another website, Fiona Cooks, that captures all of those recipes.  If you want to check it out then please click on the following link: http://fionacooks.com

Enjoy!

Fx

Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 10 mins Cook Time: 5 mins Total Time: 15 mins
Servings 1
Best Season Winter
Ingredients
  • 50 g gluten free porridge oats
  • 350 ml water or dairy free milk
  • 1 tbsp maple syrup
  • 1 apple (peeled, cored and grated)
  • 1 tbsp pomegranate seeds
Instructions
  1. Mix the oats, milk or water, grated apple and maple syrup in a small saucepan
  2. Bring to the boil and simmer for 4-5 minutes
  3. Pour into a bowl and top with the pomegranate seeds and a some extra sliced apple (optional)
  4. Serve immediately