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Spiced Apple Cake (Gluten Free, Dairy Free)

spiced apple cake
Prep Time 15 mins
Cook Time 35 mins
Total Time 50 mins
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 8
Best Season: Fall
Ingredients
  • 180 g gluten free self raising flour
  • 150 g caster sugar
  • 250 g dairy free natural yoghurt
  • 85 g dairy free spread (melted)
  • 1 egg
  • 1 large eating apple (peeled, cored and chopped into little pieces)
  • 40 g coconut sugar (or brown sugar)
  • 2 tsp ground cinnamon
Instructions
  1. 1
    Preheat the oven to 180 oC
  2. 2
    Grease and line an 8"cake tin
  3. 3
    Whisk together the dairy free natural yoghurt, melted dairy free spread and the egg
  4. 4
    Stir in the flour and caster sugar
  5. 5
    Mix in the chopped apple
  6. 6
    Pour into the cake tin
  7. 7
    Mix together the cinnamon and coconut sugar
  8. 8
    Sprinkle on top of the cake and swirl into the cake batter with a knife
  9. 9
    Bake in the oven for 35 minutes
  10. 10
    Remove from the tin and allow to cool before serving
Keywords: gluten free baking recipes, baking recipes, dairy free baking recipes
Read it online: https://freefromfavourites.com/recipe/spiced-apple-cake-gluten-free-dairy-free/