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Cherry Choc Chip Bread Pudding (Gluten Free, Dairy Free)

choc chip bread pudding 1
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Cooking Method:
Cuisine:
Courses:
Servings: 2
Best Season: Fall
Ingredients
  • 1 egg
  • 200 ml dairy free cream
  • 1 tbsp caster sugar
  • 15 g dairy free spread
  • 4 slices slices of gluten free bread
  • 3 tbsp pitted cherries
  • 2 tbsp dairy free chocolate chips
Instructions
  1. 1
    Preheat the oven to 180 oC
  2. 2
    Grease 2 ramekins or large coffee mugs
  3. 3
    Whisk together the eggs, cream and caster sugar
  4. 4
    Butter the bread slices and cut into small pieces
  5. 5
    Place half the bread in the base of the ramekins, butter side up
  6. 6
    Top with half the cherries and chocolate chips
  7. 7
    Add in the remaining bread, cherries and chocolate chips
  8. 8
    Pour in the egg mixture and leave to soak for 5 minutes
  9. 9
    Bake in the oven for 25 minutes
Keywords: gluten free dessert ideas, gluten free bread pudding recipe, recipes, dairy free dessert recipes
Read it online: https://freefromfavourites.com/recipe/cherry-choc-chip-bread-pudding-gluten-free-dairy-free/