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Balsamic Glazed Salmon (Gluten Free, Dairy Free)

balsamic salmon
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Cooking Method:
Cuisine:
Courses:
Servings: 4
Best Season: Summer
Ingredients
  • 125 ml balsamic vinegar
  • 25 g brown sugar
  • 4 salmon steaks
  • salt and pepper for seasoning
Instructions
  1. 1
    Place the balsamic vinegar and sugar in a small saucepan over a medium heat
  2. 2
    Stir until the sugar is dissolved
  3. 3
    Bring to the boil and then reduce the heat until it is bubbling gently
  4. 4
    Cook for 20 minutes until reduced by about half and is thick and sticky
  5. 5
    Preheat the oven to 200 oC
  6. 6
    Place the salmon in an oven proof dish
  7. 7
    Season with salt and pepper
  8. 8
    Brush with the balsamic glaze
  9. 9
    Bake for 15 minutes
  10. 10
    Brush with a little more balsamic glaze and serve with a leafy salad
Keywords: gluten free dinner ideas, gluten free recipes, dairy free recipes, dinner recipes, dinner ideas
Read it online: https://freefromfavourites.com/recipe/balsamic-glazed-salmon-gluten-free-dairy-free/