Gluten, Dairy, Grain and Refined Sugar Free Pumpkin Choc Chip Muffins

serves / makes 8 muffins
25 prep time
25 mins cooking time

Description

Ingredients

  • 75g pumpkin puree
  • 75g agave syrup or honey
  • 60g olive oil
  • 3 eggs
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 55g coconut flour
  • 1 teaspoon gluten free baking powder
  • 60g dairy free unsweetened dark chocolate chips

Method

  1. Preheat the oven to 180 oC
  2. Stir together all the ingredients in a large bowl until it forms a thick batter
  3. Pour into 8 muffins tins
  4. Bake in the centre of the oven for 25 minutes

Leave a Reply