Home
Recipes
Breakfast
Lunch
Appetisers
Mains
Dessert
Cakes & Cookies
Drinks
Snacks
Bread
Misc
Meal Plans
Recipe Round Ups
About Me
Shop
FACEBOOK
INSTAGRAM
TWITTER
PINTEREST
TUMBLR
BLOGLOVIN
A magical site with lots of gluten and dairy free recipes!
Gluten and Dairy Free Pear Bread
Print Recipe
Gluten and Dairy Free Pear Bread
Prep Time
15
mins
Cook Time
1
hr
Course:
baking
Servings:
8
people
Ingredients
2
pears
peeled and cored
2
eggs
beaten
2
tbsps
dairy free milk
1
tsp
ground cinnamon
optional
200
g
gluten free self raising flour
150
g
caster sugar
4
tbsps
dairy free natural yoghurt
Instructions
Preheat the oven to 180 oC
Grease and line a 900g loaf tin
Beat together the eggs, dairy free milk and natural yoghurt
Blitz the pear in a blender or grate the pears
Stir in the cinnamon, caster sugar, flour and diced pear
Spoon into the loaf tin
Bake for 55 minutes
Remove from the loaf tin and allow to cool before serving
X