Gluten and Dairy Free Mexican Pork Rice

Serves 2



  1. Heat a drizzle of olive oil in a large saucepan over a medium heat
  2. Add in the garlic, onion and pepper, saute for a couple of minutes
  3. Add in the sausage and cook for about 3 minutes
  4. Stir in the cooked rice, chopped tomatoes and season with salt and pepper
  5. Cook for about 5 minutes