September 12, 2020

Gluten and Dairy Free Mexican Sweet Potato Toasts

Hello everyone

The first time I had something like this recipe was at The Breakfast Club in London.  They didn’t have gluten free bread but used roasted slices of butternut squash in its place.  I wasn’t sure I fancied it but when it came with my poached eggs and avocado it was amazing.  This was about 2 years ago and I finally got round to making it at home myself.  I’ve used slices of sweet potatoes and have topped them all my favourite breakfast items.

Enjoy!

Fx

Click here for recipe –> Gluten and Dairy Free Mexican Sweet Potato Toasts

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