November 2, 2019

Gluten and Dairy Free Caramel Banana Cake

Hello everyone

When I was diagnosed with coeliac there wasn’t the amount of options available in the supermarket that there is now.  The thing I missed most was cakes so I focused my efforts on trying to figure out gluten and dairy free baking.  A Victoria sandwich and a banana loaf were the first things that I managed to make I was happy with.

I’ve jazzed up the basic banana loaf recipe and added some dairy free caramel frosting for a more decadent cake.  Perfect with a cup of coffee as an afternoon treat.



Click here for recipe –> Gluten and Dairy Free Caramel Banana Cake

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