This classic Italian dish is perfect as a light lunch or as a starter to…
A few weeks ago I shared a recipe for baked cheese and tomato quinoa and it was pretty popular. I never know what to do with quinoa and a friend of mine had given me that recipe. It proved to be pretty popular as a lot of you were in the same boat as me thinking quinoa is a great gluten free option but never sure what to do with it.
Pretty pleased with himself that the baked quinoa recipe was a hit he has shared this recipe for how to use it in a soup. I love this soup and it will definitely become a favourite in my house, hope you guys like it too.