January 7, 2018

What’s for Dinner?

Hello everyone

As part of a new feature, I’m going to share seven recipes around a specific theme like dinner, breakfast, baking etc.  Hopefully this will give you some inspiration for new gluten and dairy free cooking and baking ideas.  This week I’m sharing a week’s worth of dinner ideas.



Monday – Gluten & Dairy Free Chicken Cider Stew

Tuesday – Gluten and Dairy Free Slow Cooked Pulled Pork Burger with BBQ Sauce and Coleslaw

Wednesday – Gluten and Dairy Free Butternut Squash and Sage Risotto

Thursday – Gluten and Dairy Free Sea Bream with White wine & Leek Sauce

Friday – Gluten and Dairy Free Cheese and Tomato Pasta

Saturday – Gluten and Dairy Free Mexican Hot Prawn Sandwich

Sunday – Gluten and Dairy Free Thai Chicken Panang Curry

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