Hope you have all had a lovely weekend. I thought I would share this easy recipe for some gluten and dairy free breakfast bars with a fun raspberry centre. Actually they are suitable for anytime of the day not just breakfast.
These types of bars are exactly what I love for breakfast during the week, usually along with a dairy free yoghurt and followed by a giant coffee. They can be made on Sunday night and require minimal effort in the morning.
I am hoping to find sometime later to make some granola for this weeks breakfast, if successful I’ll share the recipe in the next week or so.